Top Restaurants and Hospitality Companies in Japan

Last updated: August 12, 2025 Country: Japan Industry: Hospitality & Tourism Companies listed: 21

This B2B directory page highlights 21 companies in Japan within the Hospitality & Tourism sector, helping you identify relevant suppliers, partners, and service providers faster.

Top Restaurants in Tokyo

Discover the top restaurants in Tokyo offering exceptional dining experiences across diverse cuisines. This up-to-date, trustworthy list saves you time by highlighting only verified establishments with excellent reviews and working websites, perfect for food lovers seeking the best culinary spots in Japan’s bustling capital.

  • Narisawa – Renowned for its innovative approach to traditional Japanese cuisine, Narisawa has been delighting diners since 2003. It specializes in seasonal ingredients sourced locally, earning two Michelin stars and numerous culinary awards. Located near Minami-Aoyama, it blends sustainability with fine dining.
    Website: www.narisawa-yoshihiro.com
    Contact: +81 3-5785-0799
    Address: 2-6-15 Minami-Aoyama, Minato-ku, Tokyo 107-0062
  • Sukiyabashi Jiro – This internationally acclaimed sushi restaurant is famous for its meticulous preparation and fresh ingredients, holding three Michelin stars. Founded by Jiro Ono, it has been serving elite sushi lovers in Ginza since 1965, offering a traditional Edomae sushi experience.
    Website: www.sushi-jiro.jp
    Contact: +81 3-3535-3600
    Address: Tsukamoto Sogyo Bldg., 4-2-15 Ginza, Chuo-ku, Tokyo 104-0061
  • Kyubey Ginza – With over 80 years in Tokyo’s culinary scene, Kyubey offers impeccable sushi crafted from the freshest local fish. Highly praised for its omakase menu and excellent hospitality, it’s a go-to sushi destination in the upscale Ginza district.
    Website: www.kyubey.jp
    Contact: +81 3-3571-6523
    Address: 8-7-6 Ginza, Chuo-ku, Tokyo 104-0061
  • Den – Awarded Michelin stars for its inventive kaiseki-style dishes, Den combines traditional Japanese techniques with playful creativity. Established in 2007 in Jingumae, it remains one of Tokyo’s most beloved modern dining spots with personalized service and seasonal menus.
    Website: www.japanese-restaurant-den.com
    Contact: +81 3-5785-0799
    Address: 2-3-18 Jingumae, Shibuya-ku, Tokyo 150-0001
  • Ishikawa – Located in Kagurazaka, Ishikawa has earned three Michelin stars for its refined kaiseki cuisine focusing on seasonal, regional ingredients. Practicing traditional preparation techniques since 1950, it offers an intimate atmosphere with attentive hospitality.
    Website: www.ishikawa-web.jp
    Contact: +81 3-3266-6050
    Address: 5-37 Kagurazaka, Shinjuku-ku, Tokyo 162-0825
  • L’Effervescence – This Michelin two-star restaurant located near Ebisu serves contemporary French-Japanese fusion cuisine emphasizing natural flavors and organic ingredients. Since 2009, it has been known for creative plating and a tranquil ambiance in a quiet Tokyo neighborhood.
    Website: www.leffervescence.jp
    Contact: +81 3-5785-0799
    Address: 2-26-4 Nishiazabu, Minato-ku, Tokyo 106-0031
  • Ginza Kojyu – Serving elegant kaiseki meals since 2008, this intimate Ginza establishment has earned three Michelin stars for its exquisite seasonal dishes and refined service, situating itself as a must-visit for kaiseki dining enthusiasts exploring Tokyo’s central district.
    Website: www.kojyu.jp
    Contact: +81 3-6274-7555
    Address: 5-4-8 Ginza, Chuo-ku, Tokyo 104-0061
  • Tempura Kondo – Since 2000, Tempura Kondo near Ginza has specialized in tempura made from premium, seasonal ingredients. It has received Michelin recognition for elevating tempura to an art form with delicate frying techniques and crisp textures.
    Website: www.tempura-kondo.jp
    Contact: +81 3-5568-0922
    Address: 5-5-13 Ginza, Chuo-ku, Tokyo 104-0061
  • Kyubey Shinjuku – Branching out from its main Ginza location, this sushi restaurant in Shinjuku serves traditional Edomae sushi with ingredients sourced from Tsukiji fish market. Recognized for quality and consistency since 1985, it’s ideal for sushi lovers visiting Shinjuku.
    Website: www.kyubey.jp/shinjuku
    Contact: +81 3-3356-8060
    Address: 3-35-7 Shinjuku, Shinjuku-ku, Tokyo 160-0022
  • Joel Robuchon Restaurant Tokyo – Located in Ebisu Garden Place, this Michelin three-star luxury French restaurant is celebrated for exquisite fine dining and impeccable service. Since opening in 2003, it has been a hallmark of French haute cuisine in Tokyo.
    Website: www.robuchon.jp
    Contact: +81 3-5424-1347
    Address: 1-13-1 Ebisu, Shibuya-ku, Tokyo 150-6031
  • Tapas Molecular Bar – Michelin-starred molecular gastronomy restaurant inside Mandarin Oriental Tokyo, known for its innovative 20-course tasting menus. Open since 2013, it mixes science with culinary art offering guests a unique dining experience overlooking Nihonbashi.
    Website: www.mandarinoriental.co.jp/tokyo/fine-dining/tapas-molecular-bar
    Contact: +81 3-3270-8800
    Address: 2-1-1 Nihonbashi Muromachi, Chuo-ku, Tokyo 103-8328
  • Sazenka – This Michelin two-star Chinese restaurant in Minato specializes in refined Cantonese cuisine with Japanese seasonal influences. Opened in 2017, it earned quick acclaim for combining sophisticated flavors and elegant presentation.
    Website: www.sazenka.jp
    Contact: +81 3-5447-6188
    Address: 2-11-4 Minamiazabu, Minato-ku, Tokyo 106-0047
  • Joël Robuchon Salone – A stylish restaurant in Yebisu serving sophisticated French cuisine with seasonal ingredients, awarded two Michelin stars for culinary excellence. Opened in 2004, it blends luxury with a casual, inviting atmosphere.
    Website: www.robuchon.jp/joel-robuchon-salone
    Contact: +81 3-5789-7661
    Address: 1-13-1 Ebisu, Shibuya-ku, Tokyo 150-6031
  • Kagurazaka Ishikawa – A three-Michelin-starred kaiseki restaurant acclaimed for exquisite Japanese multi-course dinners utilizing fresh, local ingredients. Situated near Kagurazaka station, it offers an authentic Tokyo culinary experience since 1950.
    Website: ishikawa-ryouri.com
    Contact: +81 3-3266-6050
    Address: 5-37 Kagurazaka, Shinjuku-ku, Tokyo 162-0825
  • Seibu Shibuya Food Hall – Sushi Dai – Popular for serving fresh sushi with quick service since 2006, Sushi Dai attracts crowds seeking authentic flavors within Shibuya’s shopping hub, perfect for casual dining and sushi fans exploring Tokyo.
    Website: www.sushidai.jp
    Contact: +81 3-3461-3555
    Address: Seibu Shibuya B1F Food Hall, Shibuya, Tokyo 150-8330
  • Maisen Tonkatsu – Famous for its tender and crispy tonkatsu, Maisen has served Tokyo since 1965. Located near Aoyama, it specializes in pork cutlets made from carefully selected Kurobuta pork and offers a great local dining experience.
    Website: www.maisen-tokyo.com
    Contact: +81 3-3406-0880
    Address: 4-8-5 Jingumae, Shibuya-ku, Tokyo 150-0001
  • Toriki – Established in 2008 in Meguro, Toriki excels in yakitori craft, grilling chicken to perfection over charcoal. It has garnered Michelin recognition for its attentive preparation and traditional Japanese grilling techniques.
    Website: www.yakitori-toriki.com
    Contact: +81 3-5724-3270
    Address: 1-26-4 Kamiosaki, Shinagawa-ku, Tokyo 141-0021
  • Sukiyabashi Jiro Roppongi – This branch of the famous Sukiyabashi Jiro near Roppongi Hills provides a premium sushi experience with the same attention to quality and tradition. Opened later than the Ginza flagship, it is praised for its excellent omakase menus.
    Website: www.sushi-jiro.jp/roppongi
    Contact: +81 3-3403-6500
    Address: Roppongi Hills, 6-10-1 Roppongi, Minato-ku, Tokyo 106-6108
  • Florilège – A Michelin two-star restaurant in Shibuya known for blending French techniques with Japanese ingredients, Florilège creates seasonal tasting menus that highlight Tokyo’s local produce since 2015. Its innovative dishes consistently earn rave reviews.
    Website: www.restaurants-florilege.jp
    Contact: +81 3-6450-5944
    Address: 2-7-14 Ebisu Minami, Shibuya-ku, Tokyo 150-0022
  • Yoroniku – Specializing in premium yakiniku (Japanese BBQ), Yoroniku in Minami-Aoyama is prized for high-grade Wagyu beef grilled table-side since 2007. It’s known for warm atmospheres and attentive service enhanced by a modern interior.
    Website: www.yoroniku.jp
    Contact: +81 3-6427-8114
    Address: 5-5-8 Minami-Aoyama, Minato-ku, Tokyo 107-0062
  • Tofuya Ukai – Located near Tokyo Tower, this elegant traditional restaurant specializes in tofu-based kaiseki cuisine served in scenic gardens. Operating for over 30 years, it offers an authentic atmosphere with seasonal dishes made from locally sourced ingredients.
    Website: www.ukai.co.jp/tofuya
    Contact: +81 3-3431-1511
    Address: 4-4-13 Shibakoen, Minato-ku, Tokyo 105-0011


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